Courses Offered

Under Graduate

B.Sc. Agri. (Old)

Semester

Course No.

Courses

Credit

T

P

Total

I

HORT-111 Production Technology of Fruit Crops

2

1

3

III

HORT-232 Production Technology of Vegetables and Flowers

1

1

2

IV

HORT-243 Production Technology of spices, aromatic, medicinal and plantation crops

1

1

2

VI

HORT- 364 Post-harvest Management and Value Addition of Fruits and Vegetables

1

1

2

VIII

AEL HORT-486 Vegetable Production

0

20

 

20

B. Sc. (Hons) Agriculture (New)

Semester

Course No.

Courses

Credit

T

P

Total

I

HORT 111 Fundamentals of Horticulture

1

1

2

II

FRST 121 Introduction to Forestry

1

1

2

III

HORT 232 Production Technology for Vegetables and Spices

1

1

2

IV

HORT 243 Production Technology for Fruit and Plantation Crops

1

1

2

V

HORT 354 Production Technology for Ornamental Crops, MAP and Landscaping

1

1

2

VI

HORT 366

Post-harvest Management and Value Addition of Fruits and Vegetables

1

1

2

VII

RAWE & AIA Programme

VIII*

ELM HORT 489 Commercial Horticulture

0

10

10

ELM HORT 4810 Floriculture and Landscaping Gardening

0

10

10

ELM HORT 4811 Nursery Management of Horticultural Crops

0

10

10

ELM HORT 4812 Commercial Vegetable Production

0

10

10

ELM HORT 4813 Protected Cultivation of Flowers and Vegetables

0

10

10

ELM HORT 4814 Post-harvest Management and Valise Additions of Horticultural Crops

0

10

10

* This program will be undertaken by the students preferably during the eighth semester for atotal duration of 24 weeks with a weightage of 0+20 credit hours. The students will register for anyof two modules, listed as above, of 0+10 credit hours each.

Post Graduate

M. Sc. (Hort.) DEGREE PROGRAMME

Semester I

Course No.

Course Title

Credits

A) Major courses

FLA 501*

Breeding of flower crops and ornamental

2+1=3

FLA 502*

Production Technology of Cut-flowers

2+1=3

FLA 503*

Production Technology of Loose flowers

2+1=3

Total (A)

6+3=9

B) Minor courses

AGRO 505

Agro-Meteorology and Crop Weather Forecasting

2+1=3

BIOCHEM 501

Basic Biochemistry

2+1=3

Total (B)

4+2=6

C) Supporting courses

STAT 511

Statistical Methods for Applied Science

2+1=3

Total (C)

2+1=3

D) Non-credit compulsory courses (NCCC)

PGS 501

Library and information services

0+1=1

PGS 504

Basic concepts in Laboratory Techniques

0+1=1

Total (D)

0+2=2

Grand Total (A+B+C+D)

20

Semester II

Course No.

Course Title

Credits

A) Major courses

FLA 504*

Landscaping & ornamental gardening

2+1=3

FLA 505

Protected Floriculture

2+1=3

FLA 506

Value addition in flowers

2=1=3

Total (A)

9

B) Minor courses

GP 510

Breeding for Abiotic Stress

2+1=3

Total (B)

2+1=3

C) Supporting courses

STAT 512

Experimental Designs

2+1

Total (C)

2+1=3

D) Non-credit compulsory courses (NCCC)

PGS 502

Technical Writing and Communication Skill

0+1=1

PGS 503

Intellectual Property and its Management in Agriculture

1+0=1

Total (D)

1+1=2

Grand Total (A+B+C+D)

17

Semester III

Course No.

Course Title

Credits

A) Major courses

FLA 507*

Turfing and Turf Management

2+1=3

Total (A)

2+1=3

B) Minor courses

Nil

C) Supporting courses

Nil

D) Non-credit compulsory courses (NCCC)

PGS 505

Agricultural Research Ethics and Rural Development Programme

1+0=1

PGS 506

Disaster Management

1+0=1

Total (D)

2

Grand Total (A+B+C+D)

4

Semester IV

Course No.

Course Title

Credits

A) Major courses

FLA 591

Seminar

1+0=1

Total

1+0=1

* = Compulsory for Master’s programme.